How to Make Gummy Bears

[David]

gelatin substitute -
Agar :Asian product extracted from dried seaweed. Neutral in taste and with a more efficient thickening power than gelatine, it's used for many Asian fruit puddings, jellies and other gelatinous desserts. It can be found in Asian markets and should be stored in a cool, dry place.

For the kool aid ... jello powder?

or any other flavoring concoction ... crystal light?

[Quacker Jack]

Agar.... that sounds a bit weird.

[David]

Works though

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